FROM OUR OVENS
Buttermilk Biscuits, Hot Honey Butter, Fruit Preserves 12
CHEESE CART
Chart your own path with our Cheese Cart
Enjoy as the French do as a digestif or summon it as a starter
Selection of Three, 20 Selection of Five, 30
PROPER BITES
Blackberry Oyster (2), Cauliflower Soubise, Pickled Cucumber, Bay Leaf 12
Lemon Arancini (2), Basil 9
Golden Potato Fondue, Tete De Moine, Black Truffle 15
Prime Steak Tartare, Harissa Dressing, Sorrel, Crispy Potato 10
Osetra Noir Caviar, Kumquat, Avocado 15
STARTERS
Little Gem | Crispy Burrata Endive | Gremolata | Poppy Seed Caesar Dressing 18
Hake Citrus Ceviche, Mandarin, Grapefruit, Mint Tips, Half Thai Dressing 17
Gulf Prawns, Avocado, Chili Crisp, Herb Salad, Calamansi Dressing 19
Cornmeal Fried Oysters | Beignet | Pickles | Chive Mayonnaise 20
Tempura Sweet Potato, Hummus, Chickpeas, Toasted Cumin 18
Asparagus and Snow Crab Soup | Sauce Rouille | Old Bay | Toasted Milk Bread 20
PASTA
Bucatini, Red Chimichurri, Basil, Sesame 17
Ravioli, Cotija Cheese, Spicy Red Sauce, Green Onion 18
Risotto, Trumpet Mushrooms, Barrel Aged Sherry Vinegar 16
Lumache, Pesto, Mariana Cheese 17
Pappardelle, Rabbit, Sweet Peas, Mint 24
Fettuccini, Point Judith Calamari, Smoked Lobster Sauce 18
DINNER
Golden Chicken, Anson Mills Grits, Lemon Puree, Natural Jus 58
Black Sea Bass, Artichoke, Sauce Barigoule, Carrot and Lemongrass 48
Gulf of Maine Hot and Sour Monkfish, Jasmine Rice, Chili Crisp Sweet Potato 40
New Bedford Hake, Hash Brown, Jimmy Nardello Peppers 44
Claybrook Farms Dry Aged Short Rib, Heirloom Potato, Candied Pearl Onions 54
Prime Filet Mignon (10oz), Potato au Gratin, Shallots, Bordelaise Sauce 65
Dry Aged Prime Bone-In New York Strip (22oz), Beef Fat Popovers, Sauce au Poivre 88
DESSERT
Carrot Cake | Pistachio, Sea Salt, Brown Butter Mascarpone 14
Strawberry Rhubarb Shortcake | Marinated Strawberries, Rhubarb Shortcake, Strawberry and Lemon Ice Creams 14
Chocolate Bread Pudding | Brown Butter Ice Cream, Sea Salt 14
Amelia Gene’s Ice Cream Sundae | Hot Fudge, Butterscotch, Whipped Cream Chocolate Bark, Cherry 15
_______
It is our policy not to split checks more than four ways.